A.F.P. DRIED SMOKED BARRACUDA
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VIMTO 500MLx12
1 ×
VITAMALT 330MLx24
1 ×
A.F.P. DRIED CRAYFISH POWDER
1 ×
A.F.P. SALTED SAITHE FISH
1 × Subtotal:
VIMTO 500MLx12
1 ×
VITAMALT 330MLx24
1 ×
A.F.P. DRIED CRAYFISH POWDER
1 ×
A.F.P. SALTED SAITHE FISH
1 × Subtotal:
Barracuda rings are used in many recipes from the African, Asian and Caribbean kitchen. In Africa you will often find them in various dishes, especially in Nigeria. The smoking process takes about 6-8 hours.
Product number: F002262
Packaging: 2 kg
Europallet: 68.00