A.F.P. DRIED SMOKED CATFISH RING

Smoked fish is a signature ingredient of West African cuisine. Like Barracuda, Catfish rings are used in many Nigerian dishes. Smoked fish is seen as a must by many Africans. The smoking process generally takes about 6-8 hours.

Product number:                    F002280

Packaging:                               3 kg

Europallet:                                68.00

Brand: